School Nutrition Services"Children must be healthy to learn...and they must learn to be healthy."Gretchen Wilson, SNS, Director of School Nutrition Services
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RECENT NEWSAugust 6, 2020
Free & Reduced PowerPoint PresentationPlease download the PowerPoint presentation to learn more about the Free & Reduced process, meal status carryover date, and much more.July 23, 2020June 30, 2020School Nutrition Helpful TipsLearn more about Free & Reduced Meals, Community Eligibility Provision (CEP) Schools, and Pre-payment Options for school meals. Click here to download.June 8, 2020Medical Statement for Students with Unique Mealtime Needs for School MealsPlease note that, starting with the 2020-21 school year, a Medical Statement for Students with Unique Mealtime Needs for School Meals form will be required for all students that need an accommodation due to a medical condition.Please visit https://www.pitt.k12.nc.us/schoolnutrition for more information.On-line PaymentWe have upgraded to a new on-line payment system called PaySchools Central. It has replaced Pay For It. You may pay for meals on-line at www.payschoolscentral.com.PaySchools Central Support Line - (877) 393-6628Breakfast Prices for 2020- 2021Breakfast will be $1.00 for students that pay full price and FREE for all students that qualify for free or reduced-price meal benefits.State Funding Eliminates Fee for Students Qualified for Reduced-Price meal Benefits for BreakfastStudents that qualify for reduced-meal benefits will receive breakfast at no charge. Please encourage your students to enjoy school breakfast DAILY!Lunch Prices for 2020 - 2021Lunch will be $2.35 for students that pay full price and $.40 for students that qualify for reduced-price benefits. New for the 2020-21 school year only, students with a reduced status will eat lunch at NO COST.Meal Benefit Application DeadlineJust a reminder, beginning on Wednesday, September 30 all students that have not received an approval letter from School Nutrition Services will be required to pay full price for breakfast and lunch. Please call the School Nutrition Office at 252-830-4226 with any questions.ADDITIONAL SCHOOL NUTRITION INFORMATION
After School Snack Program Agreement and Procedures (For Principals & Administrative Use Only)
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: firstname.lastname@example.org.
This institution is an equal opportunity provider.