School Nutrition Services"Children must be healthy to learn...and they must learn to be healthy."Gretchen Wilson, SNS, Director of School Nutrition Services
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RECENT NEWSOne Day Bus Delivery Routes for the week of April 19-23, 2021All meals for the week of April 19-23 will be delivered on Monday, April 19.Please click here to download the bus routes.Saturday Curbside Meal Pick UpSaturday Curbside meal pick-ups ended on Saturday, April 10.
ONE Day Bus Delivery and Curbside Pick-up Starts April 12, 2021Starting Monday, April 12, School Nutrition Services will offer One Day Bus Meal Deliveries to 100% Virtual StudentsStarting Monday, April 12, School Nutrition Services will begin one day meal deliveries that include 7 days of breakfasts and 7 days of lunches. All meals are shelf stable and will be delivered on Mondays only. One day meal deliveries will be offered to students that are participating in 100% virtual learning. These students will receive an email that includes the bus meal delivery survey link. The survey link will be emailed each week on Mondays and it will close on Wednesdays at 3:00 pm. All meals delivered by bus must be preordered. Please remember you are preordering meals for the following week. Please have your PowerSchool student ID number ready to choose meals. Bus meal deliveries will be offered to 100% virtual students through Monday, May 24.Starting Monday, April 12, School Nutrition Services will offer One Day Curbside Meal Pick-UpsStarting Monday, April 12, School Nutrition Services will begin one day curbside meal pick ups that include 7 days of breakfasts and 7 days of lunches. All meals are shelf stable and can be picked up on Mondays only. Curbside meals are FREE for children ages 1 to 18 and students that are participating in 100% virtual learning.*ALLERGEN NOTE: Bus and Curbside Meals may contain foods with wheat, soy, egg, dairy, fish, shellfish, peanuts, and/or tree nuts. Meals cannot be modified to accommodate food allergies.
Click here to download the Updated Curbside Meals Pick Up Schedule.August 6, 2020
Free & Reduced PowerPoint PresentationPlease download the PowerPoint presentation to learn more about the Free & Reduced process, meal status carryover date, and much more.June 30, 2020School Nutrition Helpful TipsLearn more about Free & Reduced Meals, Community Eligibility Provision (CEP) Schools, and Pre-payment Options for school meals. Click here to download.June 8, 2020Medical Statement for Students with Unique Mealtime Needs for School MealsPlease note that, starting with the 2020-21 school year, a Medical Statement for Students with Unique Mealtime Needs for School Meals form will be required for all students that need an accommodation due to a medical condition.Please visit https://www.pitt.k12.nc.us/schoolnutrition for more information.On-line PaymentWe have upgraded to a new on-line payment system called PaySchools Central. It has replaced Pay For It. You may pay for meals on-line at www.payschoolscentral.com.PaySchools Central Support Line - (877) 393-6628Breakfast Prices for 2020- 2021Breakfast will be $1.00 for students that pay full price and FREE for all students that qualify for free or reduced-price meal benefits.State Funding Eliminates Fee for Students Qualified for Reduced-Price meal Benefits for BreakfastStudents that qualify for reduced-meal benefits will receive breakfast at no charge. Please encourage your students to enjoy school breakfast DAILY!Lunch Prices for 2020 - 2021Lunch will be $2.35 for students that pay full price and $.40 for students that qualify for reduced-price benefits. New for the 2020-21 school year only, students with a reduced status will eat lunch at NO COST.Meal Benefit Application DeadlineJust a reminder, beginning on Wednesday, January 6 all students that have not received an approval letter from School Nutrition Services will be required to pay full price for breakfast and lunch. Please call the School Nutrition Office at 252-830-4226 with any questions.ADDITIONAL SCHOOL NUTRITION INFORMATION
After School Snack Program Agreement and Procedures (For Principals & Administrative Use Only)
In accordance with Federal civil rights law and U.S. Department of Agriculture (USDA) civil rights regulations and policies, the USDA, its Agencies, offices, and employees, and institutions participating in or administering USDA programs are prohibited from discriminating based on race, color, national origin, sex, religious creed, disability, age, political beliefs, or reprisal or retaliation for prior civil rights activity in any program or activity conducted or funded by USDA.
Persons with disabilities who require alternative means of communication for program information (e.g. Braille, large print, audiotape, American Sign Language, etc.), should contact the Agency (State or local) where they applied for benefits. Individuals who are deaf, hard of hearing or have speech disabilities may contact USDA through the Federal Relay Service at (800) 877-8339. Additionally, program information may be made available in languages other than English.
To file a program complaint of discrimination, complete the USDA Program Discrimination Complaint Form, (AD-3027) found online at: How to File a Complaint, and at any USDA office, or write a letter addressed to USDA and provide in the letter all of the information requested in the form. To request a copy of the complaint form, call (866) 632-9992. Submit your completed form or letter to USDA by:
(1) mail: U.S. Department of Agriculture
Office of the Assistant Secretary for Civil Rights
1400 Independence Avenue, SW
Washington, D.C. 20250-9410;
(2) fax: (202) 690-7442; or
(3) email: firstname.lastname@example.org.
This institution is an equal opportunity provider.